321 Flavor Bites: Let's talk soup, plus king cakes and buttermilk recipes

22 Buttermilk Recipes to Help You Use (and Use Up) Every Drop

Learn how to make buttermilk two different ways with this step-by-step guide, complete with photos. Plus, get buttermilk substitutes and recipes with buttermilk.

Learn how to make buttermilk substitutes, how to make real homemade buttermilk, and what recipes buttermilk is used for, including biscuits, pancakes, fried chicken, ranch dressing, and more.

Buttermilk is consumed as a beverage and used in cooking. Drinking buttermilk remains common in warmer climates where unrefrigerated milk sours quickly, as the fermentation prevents further spoilage.

As it turns out, learning how to make buttermilk at home is wildly easy. We’ll show you how to make buttermilk from milk and vinegar or lemon juice—ingredients you probably already have on hand. We’ll also share some other buttermilk substitutes just in case you also ran out of milk and vinegar.

Skip the trip to the store and learn How to Make Buttermilk at home with simple pantry ingredients, including dairy-free and vegan options!

Learn how to make buttermilk when you're in a pinch. Milk and vinegar will turn into a perfectly acceptable buttermilk replacement for baking.

From the classics like blue cheese dressing and buttermilk-brined chicken to Southern cornbread or Irish soda bread, let this handy list be your guide and inspiration to making the best of your buttermilk.

Buttermilk is a fermented dairy product often used in baking. This article reviews the nutrition, benefits, and downsides of buttermilk and provides substitutes for store-bought varieties.